Restaurant Cashier needed at The Foodhub by CWC

Job Summary

We are seeking a dedicated and enthusiastic Cashier to join our team. The ideal candidate will ensure provision pf excellent customer service while accurately processing sales transactions. This role involves handling cash, credit, and debit transactions, answering customer inquiries, and maintaining a clean and organized checkout area.

Responsibilities

• Prepare bills for food and collect cash and debit card payments from customers.
• Make change available and issue receipts to customers.
• Deal with returns and refunds as necessary.
• Maintain cash control over the register drawer and verify amounts are correct.
• Answer customer questions as they arise.
• Calculate customer bills through the cash register.
• Help with other tasks as needed including managing shelves and tracking inventory.
• Balance receipts and payments in cash registers.
• Present ordered food items for serving or for takeout.
• Attend all scheduled employee meetings and offer suggestions for improvement.
• Coordinate with and assist fellow employees to meet customers’ needs and support the operation of the restaurant.
• Fill-in for fellow employees where needed to ensure customer service standards and efficient operations.

Requirements

• A minimum of National Diploma
• Relevant professional qualifications are an added advantage
• Minimum of 2 years work experience in a restaurant
• Excellent communication and interpersonal skills.
• Strong attention to detail and accuracy.
• Ability to work effectively in a fast-paced environment.
• Flexibility to work evenings, weekends, and holidays as needed.
• Knowledge of restaurant POS systems.
• Comprehensive knowledge of basic software, such as Word and Excel.
• Working well within a team.
• Ability to multitask.
• Task management.

Starting Salary – ?80,000.00 per month