Restaurant Manager needed at Radisson Blu Hotels

2 weeks ago

Job title : Restaurant Manager

Job Location : Ogun

Deadline : March 10, 2024

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TASKS, DUTIES AND RESPONSIBILITIES

  • ASSESS, EVALUATE AND ENSURE FOOD & BEVERAGE GOALS :
  • Develops, implements and evaluates the hotel’s marketing plan, general business plan, marketing and sales strategies to ensure optimum guest satisfaction, sales maximization and profitability
  • Participates in development of recognition programmes for staff, advertising and promotional programs and campaigns to increase market awareness and penetration
  • Randomly inspects all food & drinks regions on a daily basis to ensure facilities and equipment are clean, well maintained and replaced if necessary
  • Checks the food & drinks outlets’ reservation lists, hotel arrival list, conference guest list, and VIP list to ensure that own staff is aware of VIP guests
  • Is proficient in all food & drinks procedures to be a resource when needed
  • Challenges employees within department to achieve optimum food cost percentage and service per employee
  • Controls and analyses departmental costs on an ongoing basis; takes action to control negative deviation

How to Apply for this Offer

Interested and Qualified candidates should Click here to Apply Now

  • Hospitality / Hotel / Restaurant jobs
  • Restaurant Manager jobs