3 weeks ago
Job title : Professional Head Chef
Job Location : Abuja
Deadline : July 03, 2024
Quick Recommended Links
Responsibilities
- Ensuring promptness, freshness, and quality of dishes.
- Coordinating cooks’ tasks.
- Implementing hygiene policies and examining equipment for cleanliness.
- Designing new recipes, planning menus, and selecting plate presentations.
- Training kitchen staff, such as cooks, food preparation workers, and dishwashers.
- Performing administrative tasks, taking stock of food and equipment supplies, and doing purchase orders.
- Setting and monitoring performance standards for staff.
- Obtain feedback on food and service quality, and handle customer problems and complaints.
- Comply with nutrition and sanitation regulations and safety standards
- Maintain a positive and professional approach with coworkers and customers.
Requirements
- Candidates should possess a Bachelor’s Degree with 3 – 5 years work experience.
How to Apply for this Offer
Interested and qualified candidates should send their CV to: [email protected] using the Job Title as the subject of the mail.
- Cook / Catering / Confectionery jobs
- Professional Head Chef jobs