RESPONSIBILITIES

• Motivating, supporting, and providing guidance to production staff
• Ensuring all safety and health standards are met to keep an organization accident-free
• Communicating regularly with upper management regarding problems or issues impacting production
• Evaluating machine resources to ensure continued production and minimal downtime
• Establishing a balance between increased productivity and reduced costs of manufacturing operations
• Setting productivity goals for each manufacturing team
• Developing workflow policies and procedures that improve efficiency without compromising safety or quality
• Ensuring adequate scheduling of staff

REQUIREMENTS

• Bsc or HND in Business Administration or other related field.
• Minimum of 3-5 years experience as a production manager in a Detergent/soup making industry.
• Excellent written and verbal communication skills
• Strong project management skills
• Proven record in training employees about safety and production
• Strong working knowledge of Environmental Protection Agency (EPA) and the Occupational Safety and Health Administration (OSHA) regulations
• Ability to coach and motivate employees