Job Responsibilities

• Grilling food items (Chicken, Turkey, Fish, etc.)
• Season & prepare food items for grilling
• Manage inventory of food supplies
• Cleaning the grill before & after each shift

Job Requirements

• SSCE / OND qualification
• 1 – 2 years work experience.
• Male
• Above 23 years old
• Good communication skills
• Capacity to stand for long hours
• Previous experience in this role or a similar one is a must
• The candidate should stay close to Jericho or Bodija.

Salary
N25,000 + commission (Total amount usually comes to ?30,000 or more).